Archive for December, 2008

Coktail honeymoon juice

INGREDIENTS

PEOPLE: 4

- 6 cl liquid honey
- 6 cl of apple juice
- 6 cl orange juice
- 4 cl lime juice
- Ice

PREPARATION

Preparation time: 10 minutes

- Put ice cubes in , add the orange juice and apple juice and honey.
- Shake the mixture and serve immediately.

The cocktail and fruit juice

INGREDIENTS

PEOPLE: 1

- 5 tablespoons pineapple juice
- 3 tablespoon apple juice
- 2 ice cubes
- 1 slice pineapple
- 1 slice of apple
- 1 teaspoon sugar

PREPARATION

Preparation time: 5 minutes

Put apple juice and pineapple juice in a large glass, then mix.

Add sugar and stir again, then add ice cubes. Save 5 minutes in the refrigerator.

Just before serving, place the pineapple slices and apples on the rim of the glass for
decoration

How to make banana juice

INGREDIENTS

PEOPLE: 4

- 4 ripe bananas means
- 250 ml of orange juice
- 1 white ouef
- 2 c.à.c vanilla
- 120 ml sugar
- 5 cups of ice

PREPARATION

Preparation time: 15 minutes

- Mix in a blender with vanilla egg white, sugar and orange juice, beat at high speed for 1 minute until sugar is dissolved.
- Peel and cut bananas in slices, add them to the previous mixture and the ice and let it grind.
- Divide the mixture into 16 oz glass, add a straw.
- Serve chilled.

The process of making orange juice

INGREDIENTS

PEOPLE: 5

- 12 oranges
- 1kg of sugar
- Lemon juice
- Bag of Tang

PREPARATION

Preparation time: 20 minutes

- Remove the skin of 6 oranges and leave the other with orange skin, cut them into pieces.
- Put in a pressure cooker oranges pieces 1litre of water, sugar. Boil 20 minutes.
- Let cool 5 hours after adding lemon juice.
- Faite mix all ingredients, drain them ouis add 5 liters of water and 1 packet of tanget mix well.
- Serve cold

The way of making lemon juice

The way of making lemon juice

INGREDIENTS

PEOPLE: 6

- 2 glasses of tea with lemon juice
- 4 glasses of water to tea
- 4 glasses of tea sugar
- The zest of 1 lemon

PREPARATION

Preparation time: 25 minutes

- Put the water in a thick-bottomed saucepan, add sugar and cook until a thick syrup, add the lemon juice and lemon zest and cook over low heat for 5 minutes, filter preparation for Chinese.
- Put the juice in the refrigerator until serving time, add water as desired.

How to prepare kiwi and pineapple juice

INGREDIENTS

PEOPLE: 4

- 2 kiwis
- 1 pineapple
- 1 vanilla yogurt
- 1 liter of milk

PREPARATION

Preparation time: 10 minutes

- Cut the head and foot of the pineapple, with a slender carving knife along the bark. Detach pulp by pushing. Cut into pieces.
- Wash, peel kiwifruit. Cut into a slender carving knife
- Mix the pieces of kiwi fruit and pineapple, milk, yogurt and sugar.
- Book cool until ready to

How to make light soup

INGREDIENTS

PEOPLE: 4

1 / 2 green cabbage
3poireaux
1 stalk of celery
2 carrots
3 onions
1 turnip
3 cloves garlic
1 bouquet garni
1 potato
salt
pepper

PREPARATION

Prep Time: 1h50 min

1) - prepare all the ingredients and cut in pieces
2) - in a casserole or a large fact-all, save all ingrédients, cover with water and pepper and cook for about 1h30 to cover
3) - remove from heat and pass the soup mix, for about 2 minutes then add a little salt (not too).

How to prepare Moroccan harira

INGREDIENTS

PEOPLE: 8

- 250g of mutton, diced
- 150g chickpeas soaked (before 12pm)
- 100g lentils
- 40g hair of angels
- 1 onion, chopped
- 1 small bunch of celery
- 1 bunch cilantro
- 1 bunch of parsley
- 1kg of tomatoes
- 3c.à.s concentrated tomato
- 4c.à.s flour
- 1l chicken stock
- 1c.à.s butter
- 1c.à.c of smen
- Lemon juice
- 1 pinch cinnamon
- 1 pinch saffron
- 1c.à.c pepper and ginger
- Salt according to taste

PREPARATION

Preparation time: 90 minutes

- Put in a pressure cooker meat, onions, chickpeas, butter, salt, cinnamon, pepper, ginger and saffron. Cover with a liter of water and cook for 30 minutes.
- Meanwhile, cut tomatoes into pieces and mix them with celery and parsley.
- Add in the pressure cooker tomato juice and herbs, lentils and hot water 2l. Cook for one hour.
- Mix the flour in a bowl adding 1/2L water fight with a small whip.
- Add the chopped coriander in the pressure cooker, concentrated tomato, chicken broth, the smen, the hair of angels. Pour flour in the casserole délayée turning constantly, cook 15 minutes.
- Serve hot by adding lemon juice to your taste.

How to prepare the salad of tomato

I  Elements                                       I

Ingredients in the recipe Salad: - 150g of corn - 1 onion, minced - 4 slices of smoked ham - 2 tomatoes - 2 tablespoons vinegar - 2 tablespoons of oil - 1 tablespoon lemon juice - 1 clove crushed garlic - Salt and pepper Preparation:

The process of making orange juice

Ingredients                                                   

1 large pineapple
- Juice of 4 oranges
- 1c.à.s of sugar
- 100g of whipped cream


PREPARATION

Preparation time: 15 minutes

- Cut the head of the pineapple. Cut the foot of the pineapple. Using a slender knife, cut along the bark. Detach pulp by pushing. Carve into slices.
- In a large bowl combine the orange juice and sugar. Allow to cool in the freezer 5min.
- Pour the juice into cups. Arrange the pineapple slices and using a pocket with a socket decorate with whipped cream.
- Serve immediately.