Posted by admin on
May 13, 2010
Carrot Juice, Potato and Celery Diabetes
2 small carrots
2 small potatoes
2 stalks fresh celery
Preparation:
1 .- Wash with soap water and brush the vegetables
2 .- perfectly Disinfect
.- Part 3 vegetables in pieces
4 .- pass it through the extractor
5 .- Serve in a tall glass and enjoy your game.
Note: This drink can be consumed during the eight days in the morning. Read the rest of this entry »
Posted by admin on
May 8, 2010
Carrot Juice, and Lemon Lettuce to support people with epilepsy
Ingredients:
* 6 carrots
* 4 lettuce leaves
Spinach Leaves * 2
* 5 drops of lemon juice
* 1 C. Honey Bee
Procedure:
1 .- First you must wash and disinfect the ingredients perfectly.
2 .- Go through the exhaust the carrot, lettuce and spinach.
3 .- Drain the juice from a big glass.
4 .- Add the juice before taking a spoon of honey. Read the rest of this entry »
Posted by admin on
February 17, 2010
Combination of Carrot
2 ½ pounds of carrots
1 beet leaves
1 stalk celery
1 large handful spinach
1 handful parsley large
1 green pepper
1 clove garlic Read the rest of this entry »
Posted by admin on
February 6, 2010
Carrot Blaze
4 carrots
1 beet leaves
5-6 leaves of Romaine lettuce and other lettuce leaf
3.4 spinach leaves.
Wash and peel carrots. Clean and cut beet into pieces and wash and dry the lettuce and spinach. Process half the carrots, and beets, and then use the remaining carrots to help push the lettuce and spinach through the juicer.
Posted by admin on
February 6, 2010
Combination of Carrot
2 ½ pounds of carrots
1 beet leaves
1 stalk celery
1 large handful spinach
1 handful parsley large
1 green pepper
1 clove garlic
1 slice ginger
Wash and peel carrots. Clean and slice the beets into thin slices. Wash and dry spinach leaves and parsley. Process the juice of half of the carrots and beets. Add the remaining ingredients using other carrots to drive the rest. End the carrot juice processing.
Posted by admin on
February 3, 2010
Carrot Juice: The benefits of Carrot Juice
Carrots are recognized as the universal vegetable to make juice. Carrot juice is famous for producing a miraculous juice, or “king of juices. Many people around the world has discovered that if you include carrot juice in your daily diet, general health greatly improved. A common misconception is that carrot juices is bitter or have a very strong flavor. Indeed, when the carrots are processed, they have a very sweet taste, and mix well with other juices, especially apple juice. Carrots blend well with virtually all the juices. It is a nutritious beverage for all family members at any time and should be an important part of the diet in cases of illness. You can also use carrot juice to lose weight if you add celery while processes it. This will help decrease the sweet carrot juice. Carrot juice is best used when taken in the afternoon due to the blow of energy it produces.
The amount of carotene (which is converted to vitamin A in the liver) contained in carrots is evident in the intensity of coloration. Therefore, Read the rest of this entry »
Posted by admin on
January 16, 2010
Carrot juice
Carrot is a popular vegetable, as it is used in many different ways. Carrot soups, sauces, carrots as an annex, carrot juice and carrot cakes are part of our prehrane.Vsebuje beta-carotene, Read the rest of this entry »
Posted by admin on
August 23, 2009
Carrot juice
3 carrots.
1 / 8 cabbage small.
1 peeled orange.
Instructions for preparation:
Lava and peels all ingredients in blender and Entertainment.
Properties: Your ulcer will appreciate this refreshing drink. It has fiber and antioxidant elements.


