Posted by admin on
March 19, 2010
Cocktail with Pisco Cola de Mono
Drink that is said has its origin in the name of Chilean President Montt. Initially, this cocktail was called the Colt Montt “, because the president’s favorite weapon was a Colt. But as time went degenerating to “Cola de Mono.” It is customary to take at Christmas. Chile brandy does with, but this variation, made with the original pisco (Peruvian) goes much better.
Ingredients:
1 1 / 2 liter of evaporated milk. Read the rest of this entry »
Posted by admin on
March 19, 2010
Campari Drinks: American
Tragus long, sophisticated and refreshing. It’s a cocktail to take the afternoon, after lunch, sat chatting with friends or relatives. Very easy to prepare, within a few minutes you will have it ready. Cheer up!
Ingredients:
1 ounce Campari bitter.
Rosso vermouth 1 oz.
4 ice cubes.
Soda.
Pour all liquid ingredients over ice in the glass to serve. Fill the glass with soda and put a slice of orange into the glass as garnish.
Posted by admin on
March 19, 2010
Different ways of preparing a cocktail
To prepare a cocktail we have 4 ways to do it. The method used will depend on the type of spirit that we want to prepare.
Shake: Prepared in the shaker. Stir 10 to 20 seconds to have a uniform mixture using ice cubes to help them mix and cocktail later withdrawn before serving on the cup or glass by the casting. Example: Pina Colada, Alexander, etc..
Smoothie: With this method we will use our blender when preparing a cocktail bearing fruit pulp, or frozen cocktails. Example: White Lady, Habanera, Daiquiri, and so on. Read the rest of this entry »
Posted by admin on
March 19, 2010
The Dry Martini for Ladies: Pink Lady
This cocktail is to be the female version of the Dry Martini. It is a digestive appetizer recommended to be taken before or after meals. We also recommend to provide at parties or social events.
Ingredients:
1 1 / 2 ounce of gin.
1 / 8 ounce chocolate cream.
1 / 2 ounce grenadine syrup.
1 1 / 2 ounce of evaporated milk. Read the rest of this entry »
Posted by admin on
March 19, 2010
Drinks made with Vodka: Vodka Lime
One of the many drinks you can prepare with Lime Vodka is Vodka. Drink that goes well with this Russian liqueur lime juice. And that vodka with fruit juice, always mix well. We can even find this in some liquor stores, presented in 700 ml bottles.
Ingredients:
2 ounces of vodka.
1 ounce of lime juice.
4 ice cubes.
We serve the ingredients directly in glass and ready to serve. To decorate, we can use slices of lemon or make spirals with lemon peel.
Posted by admin on
March 19, 2010
Exotic cocktails: Blue Lagoon
Exotic cocktails, refreshing, seeing him lying on the beach causes enjoying the sun, sand and blue sea. This cocktail has a color that conveys peace, quiet and inviting us to relax.
Ingredients:
1 1 / 2 ounce of vodka.
3 / 4 ounce blue curacao.
1 / 4 ounce lemon juice.
5 ice cubes.
White soda.
Posted by admin on
March 19, 2010
Famous people who preferred the Martini
It is called the “King of Cocktails”. Famous since ancient times, the Martini is the drink most sensual, glamorous and versatile of all. Actors, politicians, writers, and others have enjoyed this excellent drink, making it their favorite.
Here we present a few celebrities who have managed to excel in history and have made this cocktail is the star today.
James Bond: The seductive spy fiction loses no opportunity to ask your favorite drink in almost every film, even more so if it serves is a beautiful flight attendant, as in the film “Another Day to Die”. Read the rest of this entry »
Posted by admin on
March 19, 2010
Snacks for cocktails with tequila
Today we present some snacks to accompany the cocktails made with tequila as the Margarita, Tequila Sunrise, Toro Bravo, etc.. The ideal for preparing snacks for certain types of spirits is that they combine with typical products of the original site of the drink. Here we have: Read the rest of this entry »
Posted by admin on
March 19, 2010
Pisco Cocktail: Sol y Sombra
Cocktail refreshing, very Peruvian and easy to prepare, which uses the direct method in which our pisco acts as a main ingredient. Advised to take before or after meals. You know when to take it, so it is only prepared at the right time.
Ingredients:
Pisco 1 oz.
1 / 2 ounce of cream icing.
Juice of 1 / 2 lemon.
4 ice cubes.
Ginger ale. Read the rest of this entry »
Posted by admin on
March 19, 2010
Mixed drinks with liquor: Adam and Eve
Cocktail aphrodisiac and stimulant. The name harkens back to the source of temptation, the genesis of excess. All this suggests a romantic situation, forbidden and exciting. Try it with your partner, you will enjoy.
Ingredients:
1 ounce of Cointreau.
1 ounce brandy.
1 ounce of gin.
3 ice cubes.
We put all liquid ingredients in shaker and add ice cubes also. We beat well for about 10 seconds, then serve, straining the ice in a glass pre-cooled.
Posted by admin on
March 19, 2010
Sweet Drinks: Splash of amaretto
Cocktail fresh, sweet and pleasant. Very little offered in bars, but its quality is sufficient to support its dissemination. The amaretto, apricot liqueur and almond drink that give intense touch that makes honey on the lips to prove it. If sweets are your favorite drinks, you’ll love this.
Ingredients:
1 1 / 2 ounce of amaretto.
4 ounces pineapple juice.
4 ice cubes.
We all ingredients and serve them directly into the vessel to submit. To decorate, cut a slice of pineapple in quarters, one of them introduced in the draft.

